Merrymakers Lunch (for over 10 guests)

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Menu

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On Arrival:

 

A glass of bubbles

Sparkling Brut NV or Sparkling mineral water

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Entree:

 

Fig & ricotta croquette with aioli and garden herbs

 

 

 

Mains :

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Sharing platters of

 

Roast pork with pomegranate and cinnamon glaze

 

Baked chicken with honey roasted pear and prosciutto

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Served with

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Dirty chicken gravy

 

Roasted sweet potato with sides of tahini yoghurt, pesto

 

Green bean salad with basil balsamic and parmesan

 

 

 

Dessert:

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Vacherin with macerated berries and chantilly cream

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Terms

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Payment must be completed at least 7 calendar days prior to proposed reservation date​

 

Minimum number of 10 guests per booking

 Maximum number of 25 guests per booking

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Individual orders, changes, substitutions or modifications to dishes or Merrymakers Lunch format aren't possible.

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Items from the Merrymakers Lunch menu cannot be changed with any item from the Pollen Cafe menu.

 

Once booking & payment is made the order is confirmed and finalised.

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We are unfortunately unable to guarantee our dishes are 100% free of residual gluten, nut, or shellfish traces. 

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